Palm Harbor Golf Club

Designed by William W. Amick, ASGCA/(R) Cliften, Ezell and Clifton Golf Design Group and opened in 2009

Palm Harbor - Palm Coast, Florida

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Course Details

Holes:

Par:

Length:

6609 yards

Driving Ranges:

Yes

The 18-hole "Palm Harbor" course at the Palm Harbor Golf Club facility in Palm Coast, Florida features 6609 yards of golf from the longest tees for a par of 72. The course rating is 0 and it has a slope rating of 0. The estimated green fees for 18 holes is $53. Palm Harbor Golf Club Golf Club has an onsite driving range with 0 practice tees. Designed by William W. Amick, ASGCA/(R) Cliften, Ezell and Clifton Golf Design Group, the Palm Harbor golf course opened in 2009.

Estimated Green Fees

$53

Palm Harbor Flyover

Experience the course like never before with our Flyover feature. Get a bird's-eye view of each hole, helping you strategize your round and navigate the course with precision.

What Golfers are Saying

3.5

Based on 3 Reviews

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Ron P. Reviewed June 17, 2020

Having played the three Palm Coast public courses many times, I can easily say that this is the best of the bunch. While Cypress Knoll and Pine Lakes are very nice, challenging and very "homey", Palm Harbor has a totally different feel. It's busier, and has the feel of a much larger country club. The course was completely rebuilt just a few years ago and the layout is wonderful. But for me, it's the grass that makes it different. I don't know if it's different, or there's just more of it, but hitting a ball of these fairways just seems to be easier and allowed me to shoot my personal best round. It's always an exceptional experience to play Palm Harbor.

raymond D. Reviewed November 23, 2013

Nice public course but over booked and a narrow short track. We need another public course in Palm Coast! It took us 4.5 hours to play. Grand Club, will you please reopen the Matanzas Course, the flagship course of Flagler County.

Leah C. Reviewed July 17, 2010

This is a challenging course with lots of bunkers. Over the winter the greens were deteriorating, but they have miraculously come back and the entire course is in very fine shape. The staff are wonderful and there is an excellent chef in the kitchen (she even has a garden so that she can serve fresh produce). You get the kind of attention that is more like belonging to a private club. I have come to love the course and my great Tuesday morning women's golf league (Nifty Niners).

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